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A New Era of Dining Begins at ROKA Riyadh
Manal Saleh
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Riyadh, Saudi Arabia, April 6, 2026: ROKA Riyadh invites guests to
rediscover one of the capital’s most celebrated dining destinations, now
reimagined with a more intimate setting, where warm textures, refined details,
and a closer connection to the robata grill create a welcoming and immersive
dining experience, complemented by an exciting new menu designed to elevate
every visit.
Blending contemporary Japanese robatayaki cuisine with a vibrant social
atmosphere, ROKA Riyadh’s transformation introduces a more intimate and
inviting energy, where the warmth of the robata grill takes center stage. The
redesigned space embraces a cozier layout, while the newly enhanced terrace now
spans the full window façade, bringing the outdoors in and offering an open,
airy extension to the dining experience. Together, these elements reflect the
essence of the brand's exceptional food, a lively yet refined atmosphere, and
moments designed to be shared.
The newly updated à la carte menu showcases a selection of ROKA’s
refined creations alongside its much-loved classics, offering a fresh
expression of the brand’s distinctive culinary identity. Signature highlights
include the beef katsu sando with sweet soy, eggplant with lemon and chilli
miso, and slow-cooked beef short rib served with miso bun and pickles.
Guests can also enjoy favourites such as chicken wings glazed with yuzu
kosho honey and ROKA’s “baked” potato with yuzu cream and chives. To
complete the experience, the dessert menu now features an expanded selection of
mochi in new and distinctive flavours. Each dish is crafted to be
savoured within the vibrant, high-energy atmosphere that continues to define
ROKA as one of Riyadh’s most sought after dining destinations.
At the heart of this new chapter is the award-winning Teishoku Lunch,
served Sunday to Friday from 1pm to 5pm. Designed for both business lunches and
leisurely midday escapes, guests can choose between the Express or Premium
Teishoku menus, each showcasing a curated selection of ROKA’s signature dishes.
Whether you’re returning for your favourites or discovering it for the
first time, ROKA Riyadh promises a dining experience that goes beyond the plate
where exceptional cuisine meets an electric atmosphere.
Teishoku Lunch set menu Menu Details:
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Date: Every Sunday - Friday
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Time: 1pm - 5 pm
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Prices:
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Express Teishoku Menu – SAR 85 per person
○
Classic Teishoku Menu – SAR 125 per person
All
prices are inclusive of VAT.
ROKA Family Brunch Menu Details::
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Date: Saturday
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Time: 1pm - 4 pm
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Prices:
○
Classic 195 per person (including mocktail on arrival)
○
Premium 255 per person (including mocktail on arrival)
All
prices are inclusive of VAT.
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About ROKA Riyadh
ROKA Riyadh is a contemporary Japanese
restaurant and social destination, offering a refined yet energetic dining
experience. Rooted in the philosophy of gathering and sharing, ROKA brings
people together around exceptional food, warm hospitality, and a vibrant
atmosphere.
Using traditional binchōtan charcoal,
this centuries-old Japanese cooking method delivers bold, clean flavours
allowing guests to witness each dish being prepared with precision and respect
for the ingredients. ROKA Riyadh continues to redefine modern Japanese dining
in the Kingdom and offers a destination where energy, craftsmanship, and
connection come together for memorable dining moments.


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